INGREDIENTS

  • 1 cup Ziyad Brand dried za’atar leaves
  • 1 tsp Sultan extra virgin olive oil
  • 1/3 cup Ziyad Brand sumac
  • 1/3 cup Ziyad Brand toasted sesame seeds
  • 1 tsp salt

Directions

Step 1

Prepare the Za’atar Leaves: Pick through the dried za’atar to remove any large stems.

Step 2

Grind the Za’atar: Using a spice grinder or blender, blend the za’atar leaves to a coarse powder.

Step 3

Combine Ingredients: In a bowl, add the ground za’atar and olive oil. Rub the mixture between your fingers to fully incorporate the oil.

Step 4

Add Final Ingredients: Stir in the sumac, salt, and toasted sesame seeds. Mix everything well until evenly combined.

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