Mahlab
Mahlab is made from a small, wild cherry pit from the St. Lucie cherry. It has a rose-scented fragrance and a bitter, almond-cherry taste. Ziyad has both whole and ground Mahlab.
![Mahlab](https://www.ziyad.com/wp-content/uploads/2023/10/mahlab.jpg)
mevato2024-12-11T19:06:51+00:00
![](https://www.ziyad.com/wp-content/uploads/2024/12/Photo-Oct-29-2020-2-17-38-PM.jpg)
Pumpkin Bulgur Kibbeh with Swiss Chard and Chickpea Filling
80 min Servings: 8