Ziyad Ammonia Powder
Ammonia powder is a leavening agent that helps achieve a light and crispy texture in baked goods. It is an alternative to baking soda and baking powder and can be used in low moisture baked goods such as crackers and cookies.
mevato2024-12-11T19:06:51+00:00
Pumpkin Bulgur Kibbeh with Swiss Chard and Chickpea Filling
80 min Servings: 8
