Ingredients
For Herbed Labneh Dip
Directions
Step 1
Whisk the Labne until smooth, add two tablespoons of olive oil and whisk to combine.
Step 2
Add garlic, lemon zest, Aleppo pepper, salt to taste, chopped herbs reserving some to garnish.
Step 3
Drizzle with more olive oil on top.
Step 4
Serve with cut up vegetables and pita bread.
Recipe note: You can substitute any of the herbs to your liking.
mevato2024-12-11T19:06:51+00:00
Pumpkin Bulgur Kibbeh with Swiss Chard and Chickpea Filling
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